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Corned Beef

Prep Time 3 minutes
Cook Time 6 hours
Total Time 6 hours 3 minutes
Servings 6 people

Ingredients

  • 3 pounds corned beef
  • 6 cups water or to cover corned beef

Instructions

  1. Purchase a 3+ pound Flat Cut Corned Beef

  2. Open corned beef and remove seasoning packet.

  3. Place corned beef in 5 quart or larger crock pot. Cover corned beef with water. 

  4. Sprinkle seasoning packet into crock pot over corned beef

  5. Cook on high for 6 hours or low for 8 hours.

  6. Check to see if corned beef is tender by poking with fork.  

  7. Remove corned beef from crock pot.  Remove and trim fat layer off of corned beef. Slice and serve.  I like to cut with an electric knife as it makes nice clean slices. I typically serve this with potatoes(Colcannon if I am making an extra effort, cabbage, and homemade soda bread